German White has a fine white skin with a pink to purplish blush. Expect an average of 30 cloves per lb. It stores well, has large size easy to peel cloves. Typically 4 to 6 cloves per bulb. German White produces large bulbs with 4-5 large cloves. Also knows as German Extra Hardy. It is a great fresh eating garlic or roasting! Sold Out. German White Garlic is one of the most widely grown garlic. Varieties: Georgian Crystal, Polish Hardneck, Romanian Red, German White. German White Garlic is one of the most widely grown garlic. German White – Also known as German Extra-Hardy, Northern White and German Stiffneck, depending on location, is a large robust Porcelain garlic. https://www.ufseeds.com/product/german-porcelain-garlic-bulbs OG German White is a certified organic very sturdy porcelain type of hardneck garlic that generally produces 6-8 cloves situated around the central stem. Seed Garlic Pricing. We ship bulbs that measure a minimum of 2" in diameter. It is widely grown and known for its hardiness in very cold winter climates. A distinctive, moderately spicy flavor sets this garlic apart from the rest. Porcelain garlic is often popular with gardeners and chefs because, unlike many other hardneck varieties, this garlic can be stored for up to eight months. It's one of several varieties in the Porcelain garlic family with a slightly larger clove, averaging 4-6 cloves per bulb. Plump cloves on paper-white bulbs, this is a great roasting variety, and stores well into the cold winter months. Music. Porcelain. Music is an easy to grow, hardy garlic that likes cold weather. This porcelain isn't too hot, having a strong and robust and sometimes described as a "sweet" flavor. Our German White is unique in that most bulbs have only 4 or VERY arge cloves vs. grocery store Garlic that hast over 15 small, difficult to peel and use. German White has a rich garlic flavor with a little heat that softens and sweetens once cooked. It's similar to Silver White, or Silverskin. Large white bulbs with just a hint of purple containing 4-6 large and easy to peel cloves. Appearance: Off-white with pale purple markings. These varieties have relatively mild flavor but keep well in storage. • German Extra Hardy, a hard‐neck variety similar to German White. Cooks prize it for its full-bodied garlic flavor and ease of peeling. Stores well. One of the highest amounts of allicin for health benefits. Flavor Profile: Spicy, sweet, and floral or vegetal. German White/German Extra Hardy (Hardneck, Porcelain) Popular, easy to grow, large, all purpose, strong flavored garlic Since all cloves are large, your harvest should result in … The flavor is a full body taste with a little zing when eaten raw, but produces a very flavorful gentle taste when cooked. They grow fairly large and have an excellent strong flavor that becomes sweet and mild when cooked. 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